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Chimichurri dressing

Posted on 25/09/2014 by Zam Martin

Chimichurri is a South American zesty garlicy dressing used on meats and the like.  It is delicious on almost any BBQ food and my favourite Macadamia stuffed mushrooms. IMG 0941


  • 1 cup firmly packed fresh coriander sprigs, chopped
  • 1 cup firmly packed fresh parsley sprigs, chopped
  • 1 clove garlic, chopped finely
  • 1/2 cup olive oil
  • 1 1/2 tablespoons red wine vinegar
  • a pinch of dried red chilli flakes or chilli relish (optional)


  1. Combine all ingredients in a small bowl and mix, season with salt and pepper.

Serve with Macadamia stuffed mushrooms or on your favourite BBQ items.

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